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HOT ! Guji Siko

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$71

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Delivery is scheduled for 04/19.

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Detailed information on Guji Siko

Origin: Ethiopia


Farm/Region: Guji Siko


Tasting Notes: Blackberry, Plum Jam, Rose & Dark Choc


Producer: Alemayehu Sali Washing Station


Varietal: Dega & Kurume


Processing: Natural


Altitude: 2,100 – 2,250


Roast Profile: Filter


Recommended Recipe: 6g in/ 100ml water out in Bloom: 30 sec Total Extraction time: 3.30 min


About The Coffee:Nestled in the beautiful, mountainous highlands of Uraga Woreda in Guji region, Siko is a small area located just before reaching Solomo town. Over the years, Siko has gained a distinguished reputation for producing some of the finest coffees in Uraga. The area\'s high altitude, fertile soil, ample rainfall, and expert processing methods consistently yield outstanding results. 


Farmers are fortuitously located in Guji, a coffee growing region that was once part of Yirgacheffe but whose microclimate produces such unique coffee, that it was allocated as its own coffee growing region. Farming methods in the region remain largely traditional.

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